Our Story

About Costa Vida

Costa Vida was born from a love of bold coastal flavors and a belief that great food brings people together. Discover the passion, the people, and the costavida story behind every bite we serve in United States.

Costa Vida restaurant interior with fresh coastal décor and warm lighting
10+ Years of Vida

Where Passion Meets the Plate

Costa Vida started with a simple dream: bring the vibrant, sun-soaked flavors of the coast to every table across United States. What began as a single family kitchen experiment in Fort Worth, TX quickly grew into a community staple — a place where every dish tells a story of fresh ingredients, bold spices, and genuine care.

We believe food is more than fuel. It's culture, celebration, and connection. Every recipe at Costa Vida is crafted with integrity — no shortcuts, no compromises. The costavida philosophy is simple: treat every ingredient like it matters, because it does.

10+
Years of Service
50K+
Happy Customers
120+
Menu Items
  • Locally sourced, fresh ingredients in every dish
  • Family-owned and community-focused since day one
  • Authentic coastal flavors inspired by sun and sea
  • Committed to sustainability and responsible sourcing
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What We Stand For

Our values aren't just words on a wall — they're the living principles that guide how we cook, how we serve, and how we treat every person who walks through our doors.

Freshness First

We never compromise on quality. Every ingredient is selected daily to ensure the freshest, boldest flavors reach your table.

Community Roots

We're proudly embedded in our United States community — supporting local farmers, hosting events, and giving back at every turn.

Sustainability

From compostable packaging to partnering with eco-conscious suppliers, we're committed to protecting the planet we love.

Made with Love

Every dish is prepared with genuine care and culinary passion — because food made with love simply tastes better.

"Our mission is to serve honest, bold food that celebrates coastal culture,
nourishes our community, and leaves every guest feeling like family."
— The Costa Vida Team, Fort Worth, TX

The Costa Vida Journey

From a humble beginning to a beloved coastal food destination — here's how we got to where we are today.

2014 — The Beginning

A Kitchen, a Dream

Costa Vida was founded in a Fort Worth home kitchen by the Ramirez family, inspired by coastal Mexican flavors and a passion for bringing people together through food.

2016 — First Location

Opening Our Doors

We opened our first brick-and-mortar at 9530 Feather Grass Ln, Fort Worth, TX — and the line was out the door on day one. The community embraced the vida immediately.

2018 — Recognition

Award-Winning Flavor

Costa Vida was named "Best New Restaurant" by the Fort Worth Food Scene awards, recognizing our commitment to authentic coastal cuisine and exceptional hospitality.

2020 — Catering Launch

Bringing the Vida to You

We launched our full catering service, making it possible to bring Costa Vida's bold flavors to weddings, corporate events, and celebrations across United States.

2022 — Going Digital

Online Ordering

We launched our online ordering platform so customers can enjoy the costavida experience from the comfort of their homes — same great food, delivered with care.

2024 — Today

Growing the Vida

With 50,000+ satisfied customers and counting, Costa Vida continues to grow — expanding our menu, deepening community ties, and staying true to our coastal roots.

The People Behind the Vida

Our team is our greatest ingredient. Passionate, dedicated, and united by a love of great food and genuine hospitality.

Marco Ramirez

Founder & Executive Chef

With 20+ years in coastal cuisine, Marco's vision transformed a family recipe book into Costa Vida. His philosophy: every dish should taste like a memory.

Sofia Ramirez

Co-Founder & Operations

Sofia ensures the Costa Vida experience is seamless from kitchen to table. Her passion for hospitality sets the tone for our entire team culture.

James Okafor

Head Chef & Menu Dev

James brings Michelin-trained precision to Costa Vida's kitchen. He's the creative force behind our seasonal specials and bold flavor combinations.

Priya Nair

Customer Experience

Priya is the heart of our service team. She ensures every guest interaction — in-person or online — reflects the warmth and quality the Costa Vida brand stands for.

Passionate about food and hospitality? We'd love to have you on the team.

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Experience Costa Vida Today

Now that you know our story, come taste it. Order online or visit us at our Fort Worth location — we can't wait to share the vida with you.